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If only there was Smell-O-Vision

There's nothing like a shoot that afterwards, leaves you feeling hungry for more. I am, of course, talking about FOOD. Food photography is such a wonderful craft because you must solely rely on the visual component to give people an idea of what the dish tastes like.... that is, until someone invents Smell-O-Vision. (Shout out to Futurama).

I recently partnered with my sister's company, Artisan Empire, to provide images of dishes from Nine Roses located in Gretna, LA. It's a restaurant known for its community style of dining. Nine Roses will soon go through a renovation, and thus, also needed to hit refresh on its website. Look out for that soon!

The shoot consisted of a simple continuous light screen right.

Featured dishes:

Banh Xeo (Vietnamese Omlette)

Chao Tom (Chargrilled shrimp paste wrapped in sugarcane)

Goi Ngo Sen (Lotus Delight Salad)

Bo Tai Chanh (Lemon medium-rare beef served with sauce)

Goi Cuon (Shrimp & Pork Spring Roll)

Cut Quay (Roasted Quail served with Steamed Buns)

Ca Kho To (Catfish in Clay Pot)

Banh Xeo (Vietnamese Omelette)

Chao Tom (Chargrilled shrimp paste wrapped sugarcane)

Goi Ngo Sen (Lotus Delight Salad)

Bo Tai Chanh (Lemon medium-rare beef served with sauce)

Goi Cuon (Shrimp & Pork Spring Roll)

Ca Kho To (Cat Fish in Clay Pot)

Cut Quay (Roasted Quail served with Steamed Buns)

 

Bonus content:

I did a quick shoot with the woman behind Nine Roses!

It would be nice to retake her portrait in the space once the renovation is complete.

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